Feng Huang Dan Cong 凤凰单枞 Oolong Tea
Feng Huang Dan Cong 凤凰单枞 Oolong Tea is one of the most renowned Chinese teas, highly appreciated for its fruity and floral aromas. Its medium oxidation yields a sweet and smooth cup with nuances of peach and orchids.
Tea Name:Phoenix Dan Cong Da Wu Ye
Other names: 凤凰单枞,Mi Lan Dan Cong, Honey Orchid Feng Huang Dan Cong,Dancong,单枞
Taste:Floral taste and aroma with honey sweet notes. The refreshing aftertaste lingers on between sips and even after the cup is finished.
Appearance: Slightly curled, long golden-brown Tea leaves.
Storage: Keep in cool, dry and no light place
Brewing Guide:We recommend using Chinese Yixing (purple clay) or porcelain Tea ware. Rinse Tea cup and Teapot with hot water. Fill the Teapot 1/2 to 3/4 full with Tea leaves, or 2 grams of Tea leaves for every 150ml of water if you are not using Yixing Teapot. Steep Tea leaves in hot water at 100°c (212°F) for 1 minute for the first and second brewing. Gradually increase steeping time for subsequent brewing.
Dan Cong is a very old Tea which history record dates back to 900 years ago. The Tea plants are believed to be a specimen of the Shui Xian strain that have been carefully selected to breed as Dan Cong's tree, which is a single trunk tree that rises tall and straight up, and with branches that open out like an umbrella. Feng Huang Dan Cong was also an Imperial tribute Tea during the Song dynasty.