Dian Hong Gold Buds 滇红 Yuannan Black Tea
Tea Name:Dian Hong Gold Buds 滇红 Yuan Nan Black Tea
Taste: Full-bodied and rich with a hint of natural sweet malty flavor.
Appearance:Beautiful small tightly rolled khaki-colored tea leaves.
Origin:Feng Qing,Yunnan Province
Storage: Keep in cool, dry and no light place
Brewing Guide:We recommend using purple clay or porcelain tea ware. Rinse tea cup and teapot with hot water. Use about 2 grams of tea leaves (1-2 teaspoons) for every 150ml of water. Steep tea leaves in hot water at 95°c (203°F) for 1 minute for the first and second brewing. Gradually increase steeping time for subsequent brewing. If you like milk with your tea, add 10 to 15ml of sweetened/plain dairy milk and stir.
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