Xiang Gui Ye 香桂叶, Bay Leaf, Laurel Leaf, Folium Laurus Nobilis, Yue Gui Ye
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Product Description:
- Product Name: Dried Herba Laurel Leaf
- Latin Name: Folium Laurus Nobilis
- Common Name: Bay Leaf
- Chinese Name: Xiang Gui Ye 香桂叶
- Origin: Guangxi Province,China
- Package: Bag
- Storage: Keep in cool, dry and no light place
Read More Info. About It (In English):
Bay Leaf is a popular seasoning that is used for pickled or impregnated ingredients and can also be used for stewing or filling. The taste is unique, usually the whole piece is used, and it is ground of. It can be used for seasoning, can also be used for wobble plate decoration, practice is also varied, it can be incense to fishy, increase appetite, for cooking meat, fish, this seasoning is appropriate.
Read More Info. About It (In Chinese 中文介绍):
月桂叶概述(健胃理气)
别名 香叶、香桂叶、桂叶、天竺桂
为樟科植物月桂的叶，秋季采收，晒干，原产于地中海一带。
月桂叶各家论述
据《中华本草》记载：“健胃理气；主脘腹胀痛，跌打损伤，疥癣。”
月桂叶性状
【性味】 味辛，性微温。
叶呈长椭圆形或披针形，长6-11cm，宽1.5-4cm，先端锐尖，基部楔形，全缘或微波状，反卷，上表面灰绿色，下表面色淡，两面侧脉和网脉显着突起，无毛；叶柄长5-8mm，无毛。革质，不易折断。气芳香，味辛凉。
Disclaimer
Individual results may vary. This product is not intended to diagnose, treat, cure or prevent any disease. The statements on this website and all affiliates have not been evaluated by the FDA. Advice on treatment or care of an individual patient should be obtained through consultation with a trained health care practitioner.
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